Malaysian Cooking Class & tour in Spice Garden

Penang Island, Penang



Discover the secrets of Southeast Asian cuisine with a cooking class and guided tour of the Tropical Spice Garden. Learn to use Asian herbs and spices in local dishes from expert chefs.

Highlights

  • Enjoy a guided tour of the Tropical Spice Garden before your class
  • Learn to use Asian herbs and spices in local dishes from expert chefs
  • Get hands-on experience at your own personalized cooking station
  • Choose from Nyonya, Malay, Indian, Thai, and Asian vegetarian cuisine

Description

Begin your experience with a guided tour of the Tropical Spice Garden. Learn about the herbs and spices grown in their natural environment, and discover how they are used in local dishes. After the tour, head to the cooking school for a hands-on class. Learn to use Asian herbs and spices in local dishes. Enjoy a highly personalized approach at individual cooking stations. Choose from Nyonya, Malay, Indian, Thai, and Asian vegetarian cuisine. Learn treasured family recipes, as well as tips and tricks for producing authentic, spice-laden cuisine.

Includes

Live guided tour of the spice gardens Hands-On cooking class at personalized station Use of Asian herbs & spices in local dishes Talented home cooks sharing family recipes Personalized approach at individual cooking stations Nyonya, Malay, Indian, Thai, and Asian Vegetarian cuisine Cooking class booking includes a live guided tour before class of Tropical Spice Garden

Excludes

Transportation is not included.

Important Information

  • Classes are limited to 20 people per session Leave your details for exact menu details for the week

Easy cancellation

Cancel up to 24 hours in advance for a full refund

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